Last Saturday and Sunday I spent the “day” with Shahrin. Technically, it was two days but sadly only ended up being a little of 24 hours. We made the most of it though hitting Harvard Square, Sushi, watching numerous TV shows, feasting on her mom and aunts excellent cooking, getting pastries in the North End, and shopping in Faneuil Hall. Whew. Here is a short recap:
First things first, Shahrin gave me back my copy of Unaccustomed Earth and in it she had a spare key from my Boston apartment. Cool, huh? Then we had lunch. First thing you have to know is that the food at Shahrin’s house is always amazing. I had five pieces of fish when I arrived Saturday. On Sunday I had this eggplant:
The sauce is so good! You can always count on flavorful food when you visit Shahrin. We also enjoyed raspberry tea. The tea is loose leaf so Shahrin and I bought “tea balls” for the tea (insert inappropriate joke here).
Then we went to the North End and I took this picture of the Custom House. The last weekend my friends and I were in Boston together we stayed with our friend Catie there.
I remember when the big dig was going on and this whole area was a dirt hole. Now its really pretty with grass, trees, and fountains.
We went to a little cafe in the North End where we could get canolli and tiramisu. There is a lot of talk about Mike’s Pastry and I will be the first to tell you that Mike’s is good. However, Mike’s is also busy and not really any better than any other of the amazing North End cafes. We went to a cafe further down Hanover, the main drag, which was less crowded and has delicious pastries. I had a chocolate covered canolli
Shahrin had a tiramisu and of course we ate off each others plates
and then we had a latte and an espresso
I love the North End, or “Little Italy”. I snapped some pictures on my way to Quincy Market. Here we have Modern Pastry and Paul Revere’s house:
Then we went to Quincy Market where we indulged in a little shopping and we got drinks at Anthem. I really loved their drink selections but the service was a little bit slow. Shahrin had a ginger margarita and I had a sparkler, which is a pear compote with a prosecco.
We also took a photo shoot because we waited about 45 mins for our drinks:
Finally we got drinks!!
While the service left a lot to be desired the drinks were amazing. My sparkler was really light and very summer appropriate. I love a pear cocktail because its fruity but not sweet. I really don’t like overly sweet drinks. Pear is a good fresh flavor without being too much. I also love ginger so the margarita was delicious. Then it was about that time when we had to say good bye and we were sad…
I hate saying goodbye to that face! I really miss Shahrin. I was a little misty eyed on the T after I left. Shahrin is an amazing friend who would literally do anything for me if I wanted her to. She has always been there for me. She really is my hero. After I left Shahrin I went off to Allston to spend more time with Carolyn.