A few months ago I blogged Summertime oatmeal. Today it was time for Fall inspired oatmeal despite the fact that it is over 90 degrees in LA right now. Suffice to say, my 10 mile run didn’t happen today. It was oppressively hot today. I am going to do the 10 miler on Wednesday which is after my midterm and its projected to be much cooler. I can’t wait, this girl misses cool weather!
And now I present Fall oatmeal…
In the mix we have:
- Oatmeal
- Chopped honey crisp apple
- Orange blossom honey (which I used yesterday in my baklava)
- Crystallized ginger
Simply delicious. Apple with crystallized ginger is so delicious. I don’t know about you, but I need something sweet in my oatmeal. Honey is an awesome substitute for brown sugar, which I am currently out of.
I have some truly epic oatmeal planned for tomorrow AM so stay tuned!
Left Coast Contessa 
apples, oatmeal, and honey screams fall to me. oh, and a little bit of pb!
I’m currently working out some pumpkin-maple oatmeal, oh yes harvest time! Do you make yours in the crockpot?
Nope, just salted water in a pot on the stove. Altho my mother makes it every am in the microwave.