Good Greeness
April 11, 2011 at 7:23 pm 4 comments
I am having the most mouth watering lunch today.
Olive bread from Homeboy Industries, toasted on melted butter.
Spread with spreadable goat cheese.
Topped with avocado, arugula, fresh chopped dill, and pepper.
Holy yum.
What is the best part? It’s hard to say. The buttery, crispy bread? The goat cheese? The creamy avocado? All of them in combination for sure. I will be making this, probably every afternoon this week.
What is your favorite sandwich fixing?
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1.
Amanda | April 12, 2011 at 1:50 am
That look absolutely amazing.
2.
Kate (What Kate is Cooking) | April 12, 2011 at 3:52 am
I just want to grab that goat cheese and eat the whole thing in one bite- favorite cheese ever!
3.
Monica | April 13, 2011 at 3:09 am
I am just getting back into sandwiches from my grain-free days (pre-baby) and am loving yogurt & chive sauce on my combos. So good!
4. Goat Cheese Addict « Left Coast Contessa | April 20, 2011 at 11:02 pm
[...] It started innocently enough… [...]